Tue Dec 31, 5:00 PM - Wed Jan 1, 12:00 PM
Geja's Cafe
340 W Armitage Ave, Chicago, IL 60614
Community: Lincoln Park
Description
Chicago—Geja’s Café, 340 West Armitage, will offer New Year’s Eve revelers a romantic repast featuring fondue and champagne in a festive, yet intimate, atmosphere complete with classical/flamenco guitar music.
Event Details
Geja’s Café will feature three special reserved seatings on Tuesday, December 31, 2013. Reservations are available for 5:00 p.m., 7:30 p.m. and 10 p.m.
All guests will enjoy a four-course fondue dinner complete with cheese fondue appetizer, salad, lobster, shrimp and beef entree and Geja’s famous flaming chocolate dessert fondue. The evening’s packages also include champagne.
The 5:00 p.m. seating is $85 per person and includes a glass of Laurent Perrier NV Brut Champagne. The 7:30 p.m. seating is $105 per person and includes a glass of Laurent Perrier Ultra Champagne. The 10:00 p.m. seating is $125 per person and includes a bottle of Laurent Perrier NV Brut Champagne per couple and party favors galore for the countdown to midnight.
Long acclaimed “Chicago’s Most Romantic Restaurantâ€, Geja’s Cafe offers guests an enchanting setting; intimate, candle-lit wine cellar atmosphere, private booths and live flamenco and classical guitarists, together with an extensive list of fine, moderately priced wines. Geja's Cafe features fondue dining – food one prepares and shares - including entrée, cheese and flaming chocolate dessert fondues.
Hours for Geja's Cafe are Monday through Thursday, 5 p.m. to 10:00 p.m.; Friday, 5 p.m. to 11pm; Saturday, 5 p.m. to 11:30; and Sunday, 4:30 p.m. to 9:30 p.m. Valet parking is available. New Year’s reservations will be accepted beginning Monday, December 9th from 9-4pm. For reservations and information on the New Year’s celebration, please call 773.281.9101.
All guests will enjoy a four-course fondue dinner complete with cheese fondue appetizer, salad, lobster, shrimp and beef entree and Geja’s famous flaming chocolate dessert fondue. The evening’s packages also include champagne.
The 5:00 p.m. seating is $85 per person and includes a glass of Laurent Perrier NV Brut Champagne. The 7:30 p.m. seating is $105 per person and includes a glass of Laurent Perrier Ultra Champagne. The 10:00 p.m. seating is $125 per person and includes a bottle of Laurent Perrier NV Brut Champagne per couple and party favors galore for the countdown to midnight.
Long acclaimed “Chicago’s Most Romantic Restaurantâ€, Geja’s Cafe offers guests an enchanting setting; intimate, candle-lit wine cellar atmosphere, private booths and live flamenco and classical guitarists, together with an extensive list of fine, moderately priced wines. Geja's Cafe features fondue dining – food one prepares and shares - including entrée, cheese and flaming chocolate dessert fondues.
Hours for Geja's Cafe are Monday through Thursday, 5 p.m. to 10:00 p.m.; Friday, 5 p.m. to 11pm; Saturday, 5 p.m. to 11:30; and Sunday, 4:30 p.m. to 9:30 p.m. Valet parking is available. New Year’s reservations will be accepted beginning Monday, December 9th from 9-4pm. For reservations and information on the New Year’s celebration, please call 773.281.9101.