Sun Jun 16, 9:30 AM - Sun Jun 16, 9:00 PM
601 Skokie Boulevard, Northbrook, IL, USA, Northbrook, IL 60062
Community: Downtown Chicago
Description
Father’s Day at Prairie Grass Cafe - Brunch Buffet, $53 for adults and $18 for children 10 and under. View menu online: http://bit.ly/2MAIiVv. Dinner specials: Maple Creek Farms Pork Ribs ($28) and Grilled Copper River Salmon ($34).
Event Details
Let Dad’s Spirits Soar on Father’s Day with a Special Brunch Buffet and Dinner Specials at Prairie Grass Cafe in Northbrook.
Dad never had it so good on Father’s Day! Happy Dads, Granddads and their families will converge on Prairie Grass Cafe (601 Skokie Blvd, Northbrook, IL 60062; 847-205-4433), Sunday, June 16 for a spirited Father’s Day Brunch Buffet designed by co-chef/owners Sarah Stegner and George Bumbaris. The extravagant and delicious buffet will offer many choices prepared with fresh, locally sourced and sustainably raised ingredients. Father’s Day Brunch will be served from 9:30 a.m. to 1:30 p.m., Sunday, June 16. The price is $53 for adults and $18 for children 10 and under (tax, gratuity and beverages are not included). View the full Father’s Day Brunch menu online. Reservations are strongly recommended.
Every guest starts the meal with the delicious Prairie Grass Cafe Signature “PGC Benedict,” Poached Egg with Spinach and Roasted Tomato Hollandaise followed by the buffet, with something for everyone.
Following the Signature “PGC Benedict” starter, choose from the abundant buffet including:
• Caramelized Onion “Tarts” with Gruyere Cheese, Tomatoes & Zucchini (Served Warm)
• Mixed Greens, Herb Shallot Vinaigrette
• Grilled Vegetable Platter, Creamy Feta Spread, Crumbled Feta
• Bean Salad, Red onion, Herbs, Fine Diced Celery, BBQ Vinaigrette
• Ancho Marinated Skirt Steak
• Shepherd’s Pie
• Grilled Wild Salmon, Basil Remoulade, Balsamic Reduction
• Shrimp Cakes, Spicy & Sweet Tomato Chutney
• Chilaquiles, Shredded Chicken, Shredded Cheese, Guacamole
• Warm Pesto Salad of Tomato, Asparagus, & Zucchini
• Spicy Italian Sausage Pasta, Leeks, Mushroom, Mozzarella Cheese
• Oven Roasted Potatoes
Breakfast style offerings include:
• Omelets station: Peppers, Mushrooms, Onions, Tomatoes, Cheddar Cheese, Ham, Spinach
• Waffles Made to Order, Maple Syrup
• Applewood Smoked Bacon / Homemade Breakfast Sausage
• Bread station
• Mini Breakfast Pastries
• Mini Chocolate Croissants
• Cantaloupe, Honeydew, Watermelon, and Pineapple
• Mixed Berries
For those with a sweet tooth, the dessert station is extraordinary:
• Yogurt & Rhubarb Parfaits, Mint, Strawberries
• Warm
Dad never had it so good on Father’s Day! Happy Dads, Granddads and their families will converge on Prairie Grass Cafe (601 Skokie Blvd, Northbrook, IL 60062; 847-205-4433), Sunday, June 16 for a spirited Father’s Day Brunch Buffet designed by co-chef/owners Sarah Stegner and George Bumbaris. The extravagant and delicious buffet will offer many choices prepared with fresh, locally sourced and sustainably raised ingredients. Father’s Day Brunch will be served from 9:30 a.m. to 1:30 p.m., Sunday, June 16. The price is $53 for adults and $18 for children 10 and under (tax, gratuity and beverages are not included). View the full Father’s Day Brunch menu online. Reservations are strongly recommended.
Every guest starts the meal with the delicious Prairie Grass Cafe Signature “PGC Benedict,” Poached Egg with Spinach and Roasted Tomato Hollandaise followed by the buffet, with something for everyone.
Following the Signature “PGC Benedict” starter, choose from the abundant buffet including:
• Caramelized Onion “Tarts” with Gruyere Cheese, Tomatoes & Zucchini (Served Warm)
• Mixed Greens, Herb Shallot Vinaigrette
• Grilled Vegetable Platter, Creamy Feta Spread, Crumbled Feta
• Bean Salad, Red onion, Herbs, Fine Diced Celery, BBQ Vinaigrette
• Ancho Marinated Skirt Steak
• Shepherd’s Pie
• Grilled Wild Salmon, Basil Remoulade, Balsamic Reduction
• Shrimp Cakes, Spicy & Sweet Tomato Chutney
• Chilaquiles, Shredded Chicken, Shredded Cheese, Guacamole
• Warm Pesto Salad of Tomato, Asparagus, & Zucchini
• Spicy Italian Sausage Pasta, Leeks, Mushroom, Mozzarella Cheese
• Oven Roasted Potatoes
Breakfast style offerings include:
• Omelets station: Peppers, Mushrooms, Onions, Tomatoes, Cheddar Cheese, Ham, Spinach
• Waffles Made to Order, Maple Syrup
• Applewood Smoked Bacon / Homemade Breakfast Sausage
• Bread station
• Mini Breakfast Pastries
• Mini Chocolate Croissants
• Cantaloupe, Honeydew, Watermelon, and Pineapple
• Mixed Berries
For those with a sweet tooth, the dessert station is extraordinary:
• Yogurt & Rhubarb Parfaits, Mint, Strawberries
• Warm
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