Sun May 12, 12:00 PM - Sun May 12, 3:00 PM
Read It & Eat
2142 North Halsted Street, Chicago, IL 60614
Community: Lakeview
Description
A mimosa on Mother's Day? Yes, please!! Celebrate mom with brunch! Students will learn to master techniques to create both savory and sweet breakfast treats that will satisfy everyone, and, of course, a mimosa is included!
Event Details
Menu includes a breakfast egg and veggie galette, sweet scones, savory cheese babka, and cinnamon almond coffee cake.
Skills Covered: Scone techniques, creaming methods.
About the teacher: Kelly Dull has worked at multiple bakeries and restaurants around the country, including Magnolia Bakery in Chicago and North Bakery in Providence, R.I. She has also taught a variety of pastry classes for Sur La Table in Illinois.
Restrictions: Ages 18 and Older
Refund/cancellation policy: A full refund will be provided for cancellations requests received from customers up to one week (seven days) before the event. No refund or store credit will be provided for cancellation requests received less than a week before the event.
Call Read It & Eat at (773) 661-6158 with inquiries.
Skills Covered: Scone techniques, creaming methods.
About the teacher: Kelly Dull has worked at multiple bakeries and restaurants around the country, including Magnolia Bakery in Chicago and North Bakery in Providence, R.I. She has also taught a variety of pastry classes for Sur La Table in Illinois.
Restrictions: Ages 18 and Older
Refund/cancellation policy: A full refund will be provided for cancellations requests received from customers up to one week (seven days) before the event. No refund or store credit will be provided for cancellation requests received less than a week before the event.
Call Read It & Eat at (773) 661-6158 with inquiries.