Thu Nov 28, 12:00 PM - Thu Nov 28, 4:30 PM
140 E Walton Pl, Chicago, IL 60611
Community: Magnificent Mile
Description
A traditionally, elaborate Thanksgiving Buffet in the Gold Coast Ballroom of The Drake, a Hilton Hotel with all of the accoutrements accented by live music.
Event Details
We didn’t forget about your little turkeys either - the children’s experience will be complete with a miniature buffet with bite-size delicacies and desserts. Take time to gather the family for a complementary professional family portrait by Borterwagner Photography, enjoy live entertainment by The Jose Valdes Trio, along with a Children's Activities including arts & crafts, movie room, balloon specialist, caricature and face painter.
The menu will include hot and cold selections and signature entrees, as well as a raw bar & sushi station, salads, lunch entrees, carving stations as well as an extensive dessert station with sweets handcrafted in the hotel kitchen lead by Pastry Chef Claire Crenshaw. An open bar will include spirits, wine, beer, Bloody Mary's + Mimosas.
Grand Thanksgiving Buffet - Gold Coast Ballroom
Thursday, November 28th
Seating – each half hour, starting at 12pm, ending at 4:30pm
Adults $129* | Children $45* ages 12 years and under
Children ages 5 years and under eat free
*Prices are exclusive of taxes and gratuities
Three Hour Parking Validation available at $17 per car
MENU COMING SOON
Email Reservations:Ms. Alexandra Feo
Alexandra.Feo@hilton.com
Reserve by phone 312-932-4337
The menu will include hot and cold selections and signature entrees, as well as a raw bar & sushi station, salads, lunch entrees, carving stations as well as an extensive dessert station with sweets handcrafted in the hotel kitchen lead by Pastry Chef Claire Crenshaw. An open bar will include spirits, wine, beer, Bloody Mary's + Mimosas.
Grand Thanksgiving Buffet - Gold Coast Ballroom
Thursday, November 28th
Seating – each half hour, starting at 12pm, ending at 4:30pm
Adults $129* | Children $45* ages 12 years and under
Children ages 5 years and under eat free
*Prices are exclusive of taxes and gratuities
Three Hour Parking Validation available at $17 per car
MENU COMING SOON
Email Reservations:Ms. Alexandra Feo
Alexandra.Feo@hilton.com
Reserve by phone 312-932-4337