Sun May 12, 11:00 AM - Sun May 12, 9:00 PM
5 Oakbrook Center, Oak Brook, IL 60523
Community: West Town
Description
Restaurant to open early at 11 a.m. on Sunday, May 12 for Mother’s Day
Event Details
This Mother’s Day, gather around the table at Perry’s Steakhouse & Grille (5 Oakbrook Center in Oak Brook, Illinois; 630-571-1808) to celebrate the most important lady in your life. On Sunday, May 12, Perry's will open early at 11 a.m., serving guests an all-day dinner menu, three cocktail specials, an off-the-menu feature and the restaurant’s traditional Sunday Supper Special.
Perry’s off-the-menu Shrimp & Grits features Anson Mills stone ground gruyere cheese grits with jumbo shrimp, andouille sausage and mushroom pan gravy and is topped with crimini mushrooms and herbs, available all day for $32.95. Specialty cocktail features will be available from 11 a.m. to 4 p.m., including a Bloody Mary, Mimosa and Brandy Milk Punch ($6.95 each).
As with every Sunday, Perry’s Sunday Supper special will be available from 4 to 9 p.m. Guests are invited to enjoy a three-course dinner, featuring a choice of one of six salads, Perry’s signature seven-finger-high Pork Chop and the decadent Dessert Trio, all for just $34.95 per person (tax and gratuity not included).
Guests can also order crowd favorites off the regular dinner menu such as the Filet Perry, Chateaubriand with three signature sauces, 14-oz. Prime New York Strip and Perry’s Famous Pork Chop – a recipe perfected over 40 years. Plus, choose from a variety of beloved, signature desserts, including the flaming Nutty D’Angelo prepared tableside.
About Perry’s Steakhouse & Grille
Perry’s Steakhouse & Grille has earned a faithful following by perfecting prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, flaming desserts and handcrafted cocktails at its Bar 79. Specializing in a Rare and Well Done® experience, Perry’s currently operates 15 steakhouse locations in Chicago, Birmingham, Denver and across Texas, as well as the two original butcher shops now known as Perry & Sons Market & Grille. For more information and updates on Perry’s Steakhouse, please visit www.PerrysSteakhouse.com.
Facebook (Facebook.com/PerrysDining), Twitter (@PerrysDining) and Instagram (@PerrysSteakhouse)
Perry’s off-the-menu Shrimp & Grits features Anson Mills stone ground gruyere cheese grits with jumbo shrimp, andouille sausage and mushroom pan gravy and is topped with crimini mushrooms and herbs, available all day for $32.95. Specialty cocktail features will be available from 11 a.m. to 4 p.m., including a Bloody Mary, Mimosa and Brandy Milk Punch ($6.95 each).
As with every Sunday, Perry’s Sunday Supper special will be available from 4 to 9 p.m. Guests are invited to enjoy a three-course dinner, featuring a choice of one of six salads, Perry’s signature seven-finger-high Pork Chop and the decadent Dessert Trio, all for just $34.95 per person (tax and gratuity not included).
Guests can also order crowd favorites off the regular dinner menu such as the Filet Perry, Chateaubriand with three signature sauces, 14-oz. Prime New York Strip and Perry’s Famous Pork Chop – a recipe perfected over 40 years. Plus, choose from a variety of beloved, signature desserts, including the flaming Nutty D’Angelo prepared tableside.
About Perry’s Steakhouse & Grille
Perry’s Steakhouse & Grille has earned a faithful following by perfecting prime since 1979. Beginning as a small butcher shop, Perry’s has grown into a renowned group of award-winning restaurants featuring USDA Prime beef, tableside carvings, signature selections, flaming desserts and handcrafted cocktails at its Bar 79. Specializing in a Rare and Well Done® experience, Perry’s currently operates 15 steakhouse locations in Chicago, Birmingham, Denver and across Texas, as well as the two original butcher shops now known as Perry & Sons Market & Grille. For more information and updates on Perry’s Steakhouse, please visit www.PerrysSteakhouse.com.
Facebook (Facebook.com/PerrysDining), Twitter (@PerrysDining) and Instagram (@PerrysSteakhouse)
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