Sun May 12, 9:30 AM - Sun May 12, 1:30 PM
601 N. Skokie Blvd., Northbrook, IL 60062
Community: West Town
Description
Mother's Day Brunch at Prairie Grass Cafe
Event Details
Mom will be delighted to enjoy brunch with you while indulging in the extravagant and delicious buffet that Prairie Grass Cafe (601 Skokie Blvd, Northbrook, IL 60062; 847-205-4433) has in store. Mother’s Day Brunch will be served from 9:30 a.m. to 1:30 p.m., Sunday, May 12. The price is $53 for adults and $18 for children 10 and under (tax, gratuity and beverages are not included). View the full Mother’s Day Brunch menu online. Reservations are strongly recommended.
Every guest starts the meal with the delicious Prairie Grass Cafe Signature “PGC Benedict,” Poached Egg with Spinach and Roasted Tomato Hollandaise followed by the buffet, with something for everyone. “it’s an honor that so many of our regular customers love celebrating Mother’s Day with us,” say chef/owners Sarah Stegner and George Bumbaris. “We pay tribute to our Moms with a delicious and varied brunch buffet that has something for everyone, all made with fresh seasonal ingredients and a great dessert selection.”
Following the Signature “PGC Benedict” starter, choose from the abundant buffet including:
• Platter of Grilled Asparagus, Creamy Lemon Vinaigrette
• Chopped Vegetable Salad, Carrots, Turnips, Radishes, Creamy Dressing
• Baked Feta, Honey, Pecans, Dates Chopped
• Sliced Smoked Salmon, Whipped Cream Cheese, Mini Bagels, Limes
• Platter of “Mighty Vine” Tomatoes, Cucumber, Onion, Citrus Vinaigrette
• Roasted Chicken Breast (Skin On/Bone In), Rice Pilaf
• Parmesan Crusted Tilapia, Creamed Spinach
• Chicken Wings, Ranch Dressing
• Quinoa Cakes, Spicy Salsa, Basil Remoulade
• Roasted Potatoes
• Crusty Multi Grain Artisan Breads, Mini Chocolate Croissants, Cheese Danish,
Raspberry Jam Danish, Sticky Pecan Rolls
• Applewood Smoked “Maple Creek Farm” Bacon
• Leg of Spring Colorado Lamb, Mint jelly
• Homemade Maple Breakfast Sausage
• Roasted All-Natural New York Loin, Mushroom Sauce - Carved to Order
• Hot Fresh Waffle Station, Maple Syrup
• “Made to order” Omelet Station: “River Valley Ranch” Mushrooms, Onions, Peppers,
Ham, Spinach, Cheddar, Tomatoes
• Mixed Green Salad, Fresh Peas, Endive, Radicchio, Pea Shoots, Arugula, Turnips, Cider
Vinaigrette
Guests will be delighted with the l
Every guest starts the meal with the delicious Prairie Grass Cafe Signature “PGC Benedict,” Poached Egg with Spinach and Roasted Tomato Hollandaise followed by the buffet, with something for everyone. “it’s an honor that so many of our regular customers love celebrating Mother’s Day with us,” say chef/owners Sarah Stegner and George Bumbaris. “We pay tribute to our Moms with a delicious and varied brunch buffet that has something for everyone, all made with fresh seasonal ingredients and a great dessert selection.”
Following the Signature “PGC Benedict” starter, choose from the abundant buffet including:
• Platter of Grilled Asparagus, Creamy Lemon Vinaigrette
• Chopped Vegetable Salad, Carrots, Turnips, Radishes, Creamy Dressing
• Baked Feta, Honey, Pecans, Dates Chopped
• Sliced Smoked Salmon, Whipped Cream Cheese, Mini Bagels, Limes
• Platter of “Mighty Vine” Tomatoes, Cucumber, Onion, Citrus Vinaigrette
• Roasted Chicken Breast (Skin On/Bone In), Rice Pilaf
• Parmesan Crusted Tilapia, Creamed Spinach
• Chicken Wings, Ranch Dressing
• Quinoa Cakes, Spicy Salsa, Basil Remoulade
• Roasted Potatoes
• Crusty Multi Grain Artisan Breads, Mini Chocolate Croissants, Cheese Danish,
Raspberry Jam Danish, Sticky Pecan Rolls
• Applewood Smoked “Maple Creek Farm” Bacon
• Leg of Spring Colorado Lamb, Mint jelly
• Homemade Maple Breakfast Sausage
• Roasted All-Natural New York Loin, Mushroom Sauce - Carved to Order
• Hot Fresh Waffle Station, Maple Syrup
• “Made to order” Omelet Station: “River Valley Ranch” Mushrooms, Onions, Peppers,
Ham, Spinach, Cheddar, Tomatoes
• Mixed Green Salad, Fresh Peas, Endive, Radicchio, Pea Shoots, Arugula, Turnips, Cider
Vinaigrette
Guests will be delighted with the l
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