Upcoming Events at Perry's Steakhouse & Grille
Description
The steakhouse is honoring loyal customers throughout 2019 for 40 years of continuous support.
Event Details
Beginning as a humble butcher shop 40 years ago, Perry’s Steakhouse & Grille is a nationally recognized restaurant celebrating its milestone anniversary throughout 2019 in many creative ways. From offering a Pork Chop Friday Lunch giveaway for a year to exciting promotions including the Four for $44, the Perry’s Reserve Big Red Blend offer which includes a commemorative 40th anniversary wine glass, and three retro 70’s-era cocktails with a twist reminiscent of the steakhouse’s early days in 1979, Perry’s is honoring loyal customers throughout the year for 40 years of support.
The restaurant is thanking customers for 40 years of loyalty by giving away a year’s worth of Pork Chop Friday Lunches in honor of its anniversary to three lucky winners. To enter, patrons must post a photo or video to their personal social media page utilizing the hashtag “#PerrysTurns40,” and tag @PerrysSteakhouse on Instagram and @PerrysDining on Facebook.
The social posts can also include a congratulations to Perry’s on the restaurant’s anniversary, a favorite memory at the steakhouse or the entrant’s favorite dishes. Each of the three winners will receive 52 Pork Chop Friday Lunch gift cards which include a lunch cut of Perry’s famous pork chop, whipped potatoes and homemade applesauce. The total value of the gift cards equal $777.40 and are redeemable at any Perry’s Steakhouse & Grille location. The restaurant already has received nearly 400 entries to date. The next winner will be announced by the end of July; any entries submitted between March 29, 2019 through July 2019 will be eligible for the next Pork Chop Friday Lunch for a year giveaway.
Guests can also enjoy three, off-the-menu 1970’s cocktails with a twist beginning in June and will be available throughout the summer. These retro drinks are a nod to the steakhouse’s 1979 beginnings with innovative twists that make them unique to Perry’s. The three cocktails include the Dreamsicle, Summer Sling and The Godfather Returns.
The Perry’s Dreamsicle is a reinvention of the iconic 70’s Harvey Wallbanger featuring Grey Goose, yellow chartreuse, Aperol, lemon and orange juices, shaken and topped with fluffy egg white. The Summer Sling is a twist on the classic Singapo
The restaurant is thanking customers for 40 years of loyalty by giving away a year’s worth of Pork Chop Friday Lunches in honor of its anniversary to three lucky winners. To enter, patrons must post a photo or video to their personal social media page utilizing the hashtag “#PerrysTurns40,” and tag @PerrysSteakhouse on Instagram and @PerrysDining on Facebook.
The social posts can also include a congratulations to Perry’s on the restaurant’s anniversary, a favorite memory at the steakhouse or the entrant’s favorite dishes. Each of the three winners will receive 52 Pork Chop Friday Lunch gift cards which include a lunch cut of Perry’s famous pork chop, whipped potatoes and homemade applesauce. The total value of the gift cards equal $777.40 and are redeemable at any Perry’s Steakhouse & Grille location. The restaurant already has received nearly 400 entries to date. The next winner will be announced by the end of July; any entries submitted between March 29, 2019 through July 2019 will be eligible for the next Pork Chop Friday Lunch for a year giveaway.
Guests can also enjoy three, off-the-menu 1970’s cocktails with a twist beginning in June and will be available throughout the summer. These retro drinks are a nod to the steakhouse’s 1979 beginnings with innovative twists that make them unique to Perry’s. The three cocktails include the Dreamsicle, Summer Sling and The Godfather Returns.
The Perry’s Dreamsicle is a reinvention of the iconic 70’s Harvey Wallbanger featuring Grey Goose, yellow chartreuse, Aperol, lemon and orange juices, shaken and topped with fluffy egg white. The Summer Sling is a twist on the classic Singapo
