Flo brings a touch of the Southwest to Chicago. We put careful thought into the quality of product that we serve our guests. We purchase local produce and free-range meats to ensure the finest quality and freshest taste. Our cocktails are skillfully created using small batched liquors and only the finest juices and fruits. We have our chili shipped to us from a small farm in Los Cruces, New Mexico. Consider Flo for your next dining experience.
Hip Southwestern dining, bar & brunch in a funky, brick-lined room with art, mirrors & ductwork.