Led by award-winning Executive Chef Nathan Sears, sleek contemporary gastropub State and Lake Chicago Tavern combines the flare of artisanal American cuisine with the warm, welcoming vibe of a neighborhood pub.
Quirky servers in flashy costumes serve up great burgers, hot dogs, homemade chili, fries with gravy or cheese, huge salads, milkshakes, and ice cream sundaes with a side order of sass!
No matter what type of seafood you are looking for, find the best local seafood restaurants right here!
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