Bodega Taqueria y Tequila Kicks Opens First Chicago Location May 5!
Fri May 5, 11:00 AM - Sat May 6, 12:00 AM

Bodega Taqueria y Tequila, South Florida's iconic brand known for its fast-casual taqueria by day and speakeasy-style lounge by night concepts, is thrilled to announce the opening of its first Chicago outpost on Randolph Street in the bustling West Loop neighborhood opening on May 5, Cinco de Mayo at 912 W Randolph St. Following shortly after will be a second Chicago location set to open in River North at 407 N Clark St. at the end of Summer 2023.



“We are extremely excited that our first Bodega Taqueria y Tequila outside of our home state of Florida will be in Chicago’s high energy and food driven West Loop community,” said Jared Galbut, CEO and Co-Founder. “I’ve always seen Chicago as my second home and a city near and dear to me, so we are overjoyed to finally be bringing this beloved concept to locals here. Our menu will mirror that of all of our locations, though we will add seasonal options inspired by Chicago’s food and craft cocktail scene.”



As diners enter the 5,325 square foot taqueria, they will be greeted with Mexican street food-inspired cuisine from Bodega’s signature retrofitted airstream trailer-turned taco truck. There will be no shortage of artwork throughout, as bespoke color filled pieces will don the worn-in brick walls complemented by metal finishes paying homage to Chicago’s storied neighborhoods and architecture.




Delivering fresh menu items both unconventional and innovative, the menu highlights will include a Jalapeño Brisket Quesadilla, with smoked brisket, jack cheese, roasted peppers and onions, charred jalapeños, crispy onions, red onion, cilantro, salsa rosada and birria consomé; Late-Night Burrito, Short rib, pork, chicken, Mexican rice, black bean refrito, jack cheese, potato sticks and salsa rosada, Build Your Own Bowls, along with exciting taco options for every palate such as Camarón al Coco, Steak Chimichurri, Crispy Fish, Impossible Chorizo, among classics such as Al Pastor, Carne Asada, Barbacoa , and more.



Beyond the taqueria, an alley-inspired hallway with graffiti will bring revelers to a porta potty door that will then lead them into Bodega's renowned speakeasy – the perfect spot for happy hour and late-night bites and entertainment featuring an award-winning tequila and cocktail menu, as well as live music by local bands and DJs. Knockout cocktails will include the Pico Picante, with tequila, mezcal, cucumber, cilantro, jalapeno, lime and orange bitters, along with beers on draft, seltzers and wine selections also available.



Locals will also have the opportunity to kick back and hang out as they enjoy Margarita Mondays with $5 Frozen Margaritas; a three for $11 Taco Tuesday special available all night, along with an extensive Happy Hour menu available in the lounge. Patrons coming in groups can also enjoy a Fiesta Tower, which includes sweet chili jalapeño wings, Yuca frita, quesadilla with rajas, nachos, queso, salsa ranchera and guacamole, along with large format cocktail dispensers filled with seasonal margaritas.

For more information on this new taqueria hitting Chicago’s West Loop neighborhood, please visit BodegaTaqueria.com and follow on social @BodegaTaqueria.